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NOLA Blends Recipes

Nola Blends Muscadine Pork

Roasted Pork Loin with Muscadine Glaze

Nola Blends Muscadine Pork

Roasted Pork Loin with Muscadine Glaze

INGREDIENTS: 4 tablespoons NOLA Blends Muscadine Balsamic 1 tablespoon Worcestershire sauce 2 teaspoon prepared yellow mustard 3 pounds pork loin roast, at room temperature Pinch of onion powder ...

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RASPBERRY ROSÉ AND BALSAMIC BUBBLY

RASPBERRY ROSÉ AND BALSAMIC BUBBLY

1 bottle of bubbly rosé – chilled 10 raspberries  2 teaspoons Raspberry Balsamic   2 –4 raspberries for garnish mint for garnish 2 champagne flutes  How to make them:  In a cockta...

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Balsamic Blueberry Crisp For Two

Balsamic Blueberry Crisp For Two

serves 2-4 2 cups of blueberries 3 tablespoons of sugar 1/2 tablespoon flour 1/8 teaspoon salt 2/3 cup oats 2/3 cup loosely packed brown sugar 1/4 cup flour 1/2 teaspoon cinnamon 1/2 stick softene...

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Lemon Drizzle Cake w/ EVOO

Lemon Drizzle Cake w/ EVOO

INGREDIENTS 3/4 NOLA Blends Meyer Lemon or Spanish Signature Extra Virgin Olive Oil, plus extra forGreasing the pan.3 large eggs1.5tbsp caster sugarZest of 2 lemons, finely chopped to get 3 tbsp2tb...

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Vanilla Fig Cocktail

Vanilla Fig Cocktail

Ingredients: * 2 chopped figs (optional garnish)* Fresh Thyme (optional garnish)* Your choice of Vodka* Fresh Lemon Juice* 1/2 cup soda water* 1 vanilla bean (cut in half lengthwise and seeds scra...

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Chocolate Strawberry Balsamic Cupcakes

Chocolate Strawberry Balsamic Cupcakes

Ingredients: 1 cup soy milk 1 1/2 tablespoons NOLA Blends Ponchatoula Strawberry Balsamic 1/3 cup canola oil 1 teaspoon vanilla extract 3/4 cup sugar 1 cup all-purpose flour 2 tablespoons almond...

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Cajun Chicken Voodoo Zoodle Pasta

Cajun Chicken Voodoo Zoodle Pasta

Ingredients 2 boneless skinless chicken breasts cut into small cubes (sub your favorite seafood) 4-5 medium zucchini's spiralized 3 teaspoons Cajun Spice Mix More To Taste (we use Tony's) ...

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Shrimp and Tasso Pasta

Shrimp and Tasso Pasta

Ingredients: 1 pound shrimp, peeled and deveined (Seasonally sub Crawfish) 1/2 pound tasso (substitute your favorite sausage if you can't find tasso) cut in 1/4 inch dice 1 pint heavy cream 2 tabl...

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Sweet Black Garlic Barbecued Lamb Shoulder

Sweet Black Garlic Barbecued Lamb Shoulder

Ingredients 1/2 cup soy sauce 1/4 cup hoisin sauce 1/4 cup lightly packed brown sugar 1 tbsp. sesame oil 4 tbsp. NOLA Blends Black Garlic Infused Balsamic (2 tbsp. Reserved) 2 ga...

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Sweet Heat Shrimp And Broccoli Rice Bowl

Sweet Heat Shrimp And Broccoli Rice Bowl

INGREDIENTS 1½ pound Large Shrimp Shells removed and shrimp cleaned Kosher Salt to own taste Black Pepper to own taste 1½ Tablespoons NOLA Blends Garlic Infused Olive Oil or oil on hand ...

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