Ingredients 2 lemons, halved 6 artichokes 2 tbsp. NOLA Blends Meyer Lemon Infused Olive Oil (or Blood Orange) 2 tbsp. balsamic vinegar 1 tbsp. Dijon mustard kosher salt, to taste fresh ground black pepper, to taste Directions Squeeze juice from halved lemons into large bowl filled with cold water. Cut...

INGREDIENTS 1 pound fresh green beans, trimmed 8 ounces mushrooms, cleaned and sliced 8-10 whole garlic cloves, halved 2 tablespoons NOLA Blends Garlic Infused Olive Oil 1 tablespoon NOLA Blends Riserva Salt and pepper, to taste INSTRUCTIONS Preheat oven to 450 degrees. Line a large rimmed baking sheet with foil and drizzle a...